Another industry
significantly impacted by globalization is the food industry. Before globalization, food
production and distribution occurred on a local scale; with urbanization and expansion, food is
now produced and distributed globally. In many ways this shift has increased food availability,
affordability, and diversity; it is now easier and cheaper to ship food to most locations. This
provides consumers in developed countries with a wider array of choices and convenience;
bridging cultural and geographic barriers and allowing customers to choose "what they want,
when they want it." It has changed dietary habits, improved food safety, and allows
companies to reach a wider range of consumers.
However, the benefits of food
globalization are not evenly distributed, and there are several significant consequences of
globalization. Increased preservation technology and affordability has contributed to the rise
of fast food chains and highly processed goods, which are generally...
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